EBI-AYO SUPPER CLUB The Ultimate Dining Experience with Chef Tayo

The Ebi-Ayo Supper Club is a unique dining series that combines the communal essence of “Ebi” (family in Yoruba) and the joyous spirit of “Ayo” (meaning joy or happiness) to provide guests with a memorable culinary journey.

Our menu brings together rich traditions and flavors, creating an evening where communal dining meets the culinary artistry of Chef Tayo. With a fusion of his Nigerian heritage and Italian influences, each of the five family-style courses is a celebration of creativity and excellence. Joining this dinner offers guests a chance to enjoy fantastic dishes, connect across cultures, and strengthen community bonds through a mutual appreciation of food, all complemented by carefully chosen wines to enhance your dining experience.

The Ebi-Ayo Supper Club also supports a noble cause. A portion of our proceeds proudly supports Operation Spread The Love. Our mission is to make a positive difference in the community through support and feeding of the homeless, along with assisting those in need every quarter.

As we aim to create opportunities that positively impact the lives of others, we invite you to join us at the chef’s table for an evening of great company, delicious meals and creating long lasting memories.

Cheers, see you at the chef’s table! 🎉🍴

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PRESS FEATURE

“I believe culture is precious. I’m driven by my love for storytelling, cooking, and connecting with people. To me, food is a language that brings us together and creates memories. I’m committed to sharing unique moments and stories that touch everyone.” – Chef Tayo

MENU

Our prix-fixe, family-style menu is crafted for sharing and enjoying together. Please note that substitutions are not available.

We are happy to accommodate vegetarian and pescatarian dietary preferences. For any other dietary requests, please message us in the chat for approval prior to booking.
Please note: We are unable to accommodate vegan, dairy-free requests or egg allergies at this time.

2025 DATES & RESERVATION

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JANUARY: SOLD OUT

FEBRUARY: SOLD OUT

MARCH: SOLD OUT

APRIL: SOLD OUT

MAY: SOLD OUT

JUNE:

JULY:

AUGUST:

FALL | WINTER 2025: TBD


Price: $250 per person | ** The cost of the dinner is per person and it includes compensation for our dedicated staff, ensuring exceptional service throughout your dining experience.


Enjoy the official Ebi-Ayo Supper Club playlist—curated for every moment. Cheers

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